Garlic Butter Shrimp with Citrus Lime (Recipe)

It is one of those dishes that packs a punch using very little ingredients. The creamy texture of the shrimp lathered in a citrus buttery sauce was enough to satisfy the hunger of any drinker with the munchies

Spicy Tom Yum Koong Soup (Recipe)

Comprised of various herbs to give its distinct flavor, this dish can be enjoyed whenever you are sick or in the mood for a spicy soup with an added kick

Thai Holy Basil with Shrimp & Chicken (Recipe)

The dish which derives from the wording Krapaow, meaning Holy Basil, is a herb that is found in typically found in Southeast Asian dishes and is one of the ingredients that lifts the dish.

Prehistoric Egg or Edible Fruit?

To those unfamiliar with the sight would describe its resemblance to that of a prehistoric egg. The characteristics of its odd shape, color, or texture may lead a person to associate that with scales on a reptile. Could it have come from the Jurassic period? Perhaps, it could be from the age where mythical dragons roamed the Earth?

Aromatic Stink Bean and Shrimp

What resembles snow peas on steroids, these edible beans are known by their scientific name Parkia speciosa. In Thailand they call this สะตอ, pronounced Sa-Tor. To some, the mere smell of these beans is enough to deter them from taking a bite

Stir Fried Shrimp with Curry Powder

As the curry powder is sprinkled into the wok consisting of garlic and chilis, the crackling sounds signal the aromas are released giving this tasty seafood dish its distinct flavor.

Stir Fried Glass Noodle

Known as glass noodles, these deliciously silky strings are popular in Asian cuisine and are frequently used

Fried Spicy Thai Meatballs

When living in Thailand it is typical to be exposed to the typical flavors of North Eastern regions of the country. Given food is cheap, delicious, and remarkably easy to make accounts to the availability of this food from street corners to well-known restaurants. This dish takes one of the well known dishes of the North Eastern region and turns it to a crispy appetizer that exudes fantastic flavors